Date Stuffed with Cheese
These flavorful cheese-packed dates are a simple and delicious treat that everybody will enjoy. Why not have a peek at it? Are you a regular host or guest at holiday dinners? Whatever your function is, I believe it may be hectic until the dinner is served. Let’s stave off temptation with a convenient and simple appetizer that will tide you over till the main course!
- 1 cup dates
- 100g cheese
- Leave the edges intact and cut a lengthwise incision along the middle of each date but not through the bottom. Cut a slit in each date with a sharp knife, then extract the stones.
- Stuff half a tsp of cream cheese into the dates and complete filling in all the dates.
- Cool them for 10 minutes and serve.